POHA CUTLET

                                         
 Its very delicious and healthy snacks. It is very easy to make. Kids like it very much. This is also suitable for kids lunch box.
Poha Cutlet

Ingredients-


        Pressed rice (poha) 1 ½   cup

         2 Medium Boiled Potato and mashed

         Oil 2 tbspn for frying

         Cumin seeds 1/2  teaspoon

         Chat Masala ½ tbspn

         1 medium finally chopped Onion

Rice  flour  2 tbspn

Red chilli powder 1 teaspoon

                    2-3 Green chilies finely chopped

                        2 tespn corn flour or refind flour
                           bread crumbs for coating 

Salt to taste

Chopped Fresh coriander leaves 2 tbspn

Lemon juice 1 tbspn or amchur powder

        .                


Method-

Soak the poha for 5 min in water and then drain the water keep aside  .

Take a bowl add mashed potato, soaked poha, onion, green chilly,  red chilli powder, cumin seeds, coriander  leaves ,chat masala lemon juice or amchoor powder and salt to taste.

Mix all ingredients properly to form firm dough.

Divide the mixture into eight to twelve equal portions and shape each into a cutlet.

Make a corn flour or refined flour batter with water, deep cutlets in flour batter and coat with bread crumbs.

Heat sufficient oil in a kadai and deep fry the cutlets till golden.

Drain on a tissue paper and serve hot with green chutney or tomato ketchup.


You can prepare a different shape with help of cookies cutter.

You can add more veggies like grated carrot,finally chopped spinach etc.



Poha Cutlet

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