A simple curry made with nutrella & Aloo. This curry can be spiced up by increasing the oil and potatoes in the recipe as well as the chilly powder. A simple curry made with Soya Chunks & Potato. This is a low fat and healthy .
Minutes to Prepare: 20 Minutes to Cook: 25 Number of Servings: 6
Ingredients-Soy chunks – 1 cup (soaked and sqeeze)
Potato – 2 large chopped into 1/2 inch cubes
Peas – ½ cup (frozen or fresh peas)
Onion – 1 medium chopped
Tomatoes – 2 medium finally chopped
Ginger & garlic paste – 1 tbsp
Red chili powder – 1tbsp
Garam masala – ½ tbsp
Salt – to taste
Cooking Oil- 3-4 tbsp
Method- Fry the onions in 1 tsp of oil till lightly browned. Remove from heat, when cooled, grind into a paste.
Fry the soaked chunks in 2tbsp of oil, till slightly browned on all sides.
Heat 1tbsp of oil in a pan, add ginger & garlic paste, onion paste and fry for 2 minutes. Add tomatoes and cook covered for 5 more minutes. Add chopped potatoes and ¼ cup of wa…