Prep Time :10 minutes Cook time :10-15 minutes Serve : 4 person
500 grams Paneer(cottage cheese) 4 Onoin medium (cut in 4 pieces and open ) 3-4 tbspn Oil 1 tespn jeera 1 tbspn Ginger-garlic paste Crushed green cardamom ½ tespn crushed black paper 1 stick cinnamon 1-2 Bay leaf ½ tespn Red chilly powder 1 Chopeed tomato 1 tbspn fresh cream 1 tbspn coriander powder ½ tespn turmeric powder ½ tespn garam masala Salt to taste Chopped coriander leaves and Julian ginger for garnishing.
Heat oil in a pan, add cumin seed, when it starts to splatter add bay leaf, ginger-garlic paste and onion.
Fry till the onions are translucent.
After that add all the spices, coriander powder, t…