Showing posts from June 22, 2018

Mango Pickle or Aam Ka Achaar

Mango Pickle or Aam Ka Achaar is a tangy and spicy condiment made from raw mangoes that adds an extra taste to the meal. In India most household make a whole year's stock of mango pickle in summers when raw mangoes are available in abundance.Pickle is a necessary side dish in all the Indian meals. Indian Cuisine is very famous for its spicy hot pickles with variety of vegetables. These pickles differ in taste from region to region with unique taste and flavor. Every summer almost all homes are busy in preparing these pickles. Everyone love the north Indian version of mango pickles for their nice flavor and mustard oil taste.

Raw mango 500gm cut into pieces Fennel seeds – 2 tablespoon Fenugreek seeds – 2 tablespoon Nigella seeds or kalonji – 2 teaspoon Red chilli powder – 3-4 tablespoon (can be adjusted as per taste) Turmeric powder – 1 teaspoon Asafoetida – ½ teaspoon Salt – to taste Mustard oil – as required MethodWash the raw mangoes and let the water dry. While selecting the …